Gayo Asman Arianto Ribang Gayo Musara honey

Sensory:

Honey, Chocolate, Marzipan, Peach

:Cupping Score

86.5

COFFEE GRADE:

GAYO.GR.1

FARM/COOP/STATION:

Asman Arianto/Ribang Gayo Musara Cooperative

VARIETAL:

Abyssinia, Ateng, Gayo 1, Gayo 2, Timtim

:PROCESSING

Honey

ALTITUDE:

1500-1700 Meters above sea level 

OWNER:

Asman Arianto & 350+ farmers delivering to Ribang Gayo Musara Cooperative

SUBREGION/TOWN:

Pegasing Sub-district, Pantan Musara Village, Aceh Tengah

REGION:

Aceh Province, North Sumatra

FARM SIZE:

0.5 to 2.5 hectares on average

HARVEST MONTHS:

Sumatra: April-June (main crop) & Nov-Jan; year-round (fly crop)| Java: April - August | Bali: April - July | Flores: May - September | Sulawesi: May - October | Papua: May - October